EVERYTHING ABOUT CHICKEN KARAHI

Everything about Chicken karahi

Make sure the bottom of the pot has no browning after sautéing the onions. If the thing is any browning, push Terminate on the moment Pot and add 2 tablespoons of water and deglaze The underside on the pot having a wooden or silicone spatula to eliminate each of the brownings.Kashmiri red chili powder is often substituted with any mild chili powde

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